Tuesday, December 29, 2009
Saltine Toffee Bars
4 oz saltine crackers
1 c butter
1 c dark brown sugar
2 c semi sweet chocolate chips
3/4 c chopped pecans or walnuts
Preheat oven to 450. Line a cookie sheet with crackers in a single layer. In a saucepan combine butter and brown sugar, boil 3 minutes and immediately pour over crackers. Bake at 450 for 5 minutes.
Sprinkle chocolate chips over and let sit for 5 min. spread melted chips evenly over cracker mixture and top with nuts, cool completely and break into pieces. Store in airtight container.