Showing posts with label holidays. Show all posts
Showing posts with label holidays. Show all posts

Tuesday, January 17, 2012

Stuffed Baguette- and Holiday Buffet

The Stuffed Baguette

  For one 12 inch baguette
Hollow out inside of baguette by cutting off ends and pulling bread out of center. I cut the baguette into two pieces to make it easier and then used a long handle of a wooden spoon.
Filling
8 oz cream cheese
4 oz goat cheese
fresh minced garlic- 1 small clove or garlic powder
pepper to taste
thyme
parsley
basil
finely chopped salami
chopped red peppers
finely chopped olives
I am leaving the amount of spices and meat up to you, tailor it to your taste.
Warm cheeses to room temp and mix together well. Add remaining ingredients and stuff baguette, I went in from each side about half way and again used the wooden spoon to help tap it down. Wrap and chill a few hours, slice when ready to serve.


 This was a great addition to the holiday party table and received much approval. Seen above in slices along with a cheese ball shaped into a snow man.


 Sams club tortellini mixed with pepperoni, salami and olive oil.  Olive ball recipe found here.


 a home made cocoa bar with chocolate stir sticks

And the dessert table.

Thursday, March 31, 2011

Cracked Egg Cupcakes


 What a fun April Fools joke or a great Easter surprise dessert! From  What's New Cupcake......Cracked Eggs!
Materials Needed
12 baked mini cupcakes, flavor your choice
Ready made white frosting
Home made or store bought lemon curd
White melting chocolate, almond bark or Wilton candy melts
plastic Easter eggs
paint brush
empty egg crate




 To make chocolate eggs, melt over double boiler. Lightly oil shells. Here is a tip, use only the top half of egg that is oval on top and elongated, the bottom breaks too easily when removed!

 Place a couple teaspoons of melted chocolate in egg and swirl, using paint brush to cover sides, Place in fridge to harden, repeat, building up chocolate to an even coat with no thin spots. This will take some time so do it a day ahead even!
When set, remove. Some broken pieces are exactly what you need so don't feel bad if you break a couple.










 Frost cupcakes and place a dollop of lemon curd on each. Place Egg pieces and broken chunks on top. Surprise!

Joining
Foodie Friday
Ekat's Kitchen
Katie's Cucina
Funky Junk
Under the Table and Dreaming
Hoosier Home Made
Lamb Around
House of Hepworths 
Sweet as Sugar cookies 

thanks for the amazing response to this post!! Cracked Egg Cupcakes has been featured on
href="http://katiescucina.blogspot.com" target="_blank">

 UndertheTableandDreaming





Funky Junk's Sat Nite Special
facebook page



and  Greg's Kitchen
Thank you!!

Wednesday, November 3, 2010

Holiday Treat Page

Lets have a holiday treat party!!!

Grab the button and link your favorite holiday recipe to the holiday treats page- not post. See pages across the top (headers) this will be an ongoing party until December 31 so you can keep checking back to see new recipes for your holiday gatherings!
Directions for this button......download image, save as .jpeg option in a folder you can find it. On dashboard of your blog..add it as photo and above the photo you can copy and paste NDkitchen's address or the address of the page. (be sure and remove the first http:// that is already in the spot or it will not work)  then save and move to the spot you want it on your blog! save again if you move it, or create a text link. I would appreciate all the help spreading the word so we can have a great reference page for our favorite recipes.Thanks!!
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