Friday, December 4, 2009

Popcorn Cake

approx. 12 cups popped corn,not microwave packs- remove unpopped kernels  (air popping or popping in microwave popper works best)
1/2 pound gumdrops
1/4 pound salted peanuts
1/4 c butter or margarine
1 pound mini marshmallows
1/4 oil
Place popped corn, candy and peanuts in large bowl. Spray an angel food pan, set aside. Melt butter, marshmallows and oil and pour over popcorn mix. Press into pan, let set about 2 hours, remove, cover with plastic wrap.
My husband would eat one of these a day if I let him.

1 comment:

Anonymous said...

chrissy is craving some now in her pregnancy

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