Splenda Salad

4 c torn romain lettuce

1-2 med chopped unpeeled apples, with cores removed

1 (11oz) can drained mandarin oranges

1/3 c toasted pecans, chopped

1/4 onion grated

1 carrot, shredded or julianned

1/2 c crumbled cheese, recipe calls for blue, I have used goat cheese, and asiago and like both. (remember if you have gluten sensitivity blue cheese is not allowed)

 dressing

1/4 c canola oil

2 Tbs water

3 Tbs cider or balsamic vinegar

1/2 tsp ground mustard

8 packets Splenda

1 1/4 tsp poppy seeds

1/8 tsp salt

Mix dressing toss over salad.