Wednesday, May 4, 2011


Comfort Food
for breakfast or dinner
lots of syrup or fruit topping
waffles have to be a favorite!

2 c all purpose flour
1 Tbs sugar
1 Tbs baking powder
1/4 tsp salt
1 3/4 c milk
2 eggs
2 Tbs oil

Combine flour, sugar, powder and salt in large bowl. In another mix together milk, oil and eggs. Combine ingredients until moistened. Preheat waffle maker according to directions, spray with nonstick spray and pour 3/4 to 1 c mixture, depending on waffle iron capacity. Bake until brown.
This makes 4 large waffles so you may want to double if you are having guests.

1 comment:

Lisa said...

I would love to wake up to a plate of your waffles in the morning.

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